The first thing you should know about this recipe is that, because we’re using Greek yogurt, this has a very tangy/tart frozen yogurt flavor. If you like the tangy taste of frozen yogurt over the super sweet taste of traditional ice cream, you’ll like this recipe! The consistency is also thicker than regular frozen yogurt. Happy National Frozen Yogurt Day!
Click here for this recipe: http://www.urbanblisslife.com/2014/03/28/veggie-dip-and-coffee-chocolate-chip-cookie-dough-frozen-yogurt/
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