By this point in the summer, we're well into cold brew season. Whether you like it with cream, over ice, or straight up, this is no time for hot coffee. Save that for the day you put your hoodie back on.
Now that the highly-caffeinated stuff has been coursing through your veins for a few months, you may be looking for a few new ways to drink it. Maybe you've considered putting alcohol in it, on a particularly lazy weekend morning or an afternoon when both cold brew and booze are in your fridge. But maybe you're not really into the idea of a chilled Irish Coffee.
Find out more & the recipes here: http://www.gq.com/story/cold-brew-cocktails
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